Saturday, June 14, 2014

SPICY CHICKEN BREAST



(2-3 PERSON)
INGREDIENTS:
1/2 chiken breast cubed
3 dried chilies( soaked & diced)
5-6 red chilies
minced ginger
some black vinegar
sugar
salt
corn flour
spring onion
sesame oil
water
sesame seed (pan fry without using oil till a little brown, set aside)

method:
1.  Mix the chicken with some(jz abit) salt and corn flour.
2.  Deep fry the chicken and toss.  Set aside.
3.  Heat wok and stir fry the ginger, chilies in sesame oil till fragrant.
4.  Put in the chicken. Add in some water, let it simmer for a while.
5.  Add in the rest of the ingredient accept the spring onion.
6.  When almost done, put in the onion and after 1 minutes, serves on plate.
7.  Sprinkle the sesame seed before serving.

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