STEAM CABBAGE ROLL

INGREDIENTS :
350g minced pork / any meat
Some chopped coriander leaves (daun sup)
Some carrot - finely chopped
Salt
Fish sauce ( x too much as it's salty)-optional
Cabbage

METHODS :
1.Combine all ingredients except the cabbage.  Mix well.

 2.  Scoop the mixture & throw back into the bowl.  Repeat few times.

 3.  Scoop a spoonful & wrap in cabbage leaves.

 4.  Put in a steamer & steam for 15minutes.

 5.  The inside of the cabbage rolls