SPICY CHICKEN FEET IN SOY SAUCE

chicken feet my style:

Chicken feet ± 700g
Rice flour ± 2tbsp *
Corn flour ± 4tbsp *
Minced garlic 1 tbsp
Dried chili 3
Water ± 1 ½ cup
Sour plum sauce
Soy sauce
Tomato sauce
Oyster sauce
Sugar
Some salt

Method:
1. Mix rice flour & corn flour into the chicken feet(after washed thoroughly)..until well combine..leave it for 30mins.
2. Deep fried the chicken feet (not too dry). Make sure you hv enough oil to fry it.. till the skin started to show like bubble. Toss n set aside.
3. Stir fried the garlic chopped and dried chillies, put in the chicken feet. Stir it for just a few second. Pour in water and the rest of the ingredients.
4. Mix well in the wok. Turn into small fire. Let it cook till the sauce thicken.
5. Do stir the chicken feet to prevent the sauce to burn..
6. Garnish with some chopped onion…