ayam goreng ala-ala ayam bakar

This recipe is one of my family's favourite.  It's easy to make and I can assure you, it's juicy and delicious.  I dont use oven i just deep fry it.  To tell you the truth , i dont really know how to use the oven.Lol, i'm still learning how ok?  :)

hahahaha...this is how it looks like..
p/s:  bahan2 digunakan adalah anggaran sahaja.

INGREDIENT:
1/2 chicken (cut it into smaller size)
Oils for frying

For marinate:
2 table spoon of light soya sauce
2 table spoon of sweet soy sauce
a pich of salt (1/2 tea spoon)
1 1/2 table spoon of honey/ sugar ( if can add more or use less)

DIRECTIONS:
1.  M ix all the ingredients together and set aside(marinate) for a few hours. (Sometimes, i just leave it for 15 mins).
2.  Heat the oil and fry the chicken until cook or for about 15-20 min in medium heat.
3.  Do not throw away the leaf over of the marinate.  It is use for the gravy.
  Pour the sauce into the pan / wok and stir until it's thicken.  You can add in more soy sauce and honey.
4.  Pour the gravy over the chicken and serve it with warm rice.